Menus-Plaisirs, les Troisgros
An intimate, sensory journey into the kitchens of one of the world's greatest restaurants.
Genres
Overview
Founded in 1930, Troisgros has held three Michelin stars for 55 years. The children of the fourth generation, Marie-Pierre and Michel's sons are continuing the family business: César runs the Michelin-starred restaurant, "Le Bois sans feuilles" ("The Leafless Wood"), and Léo is in charge of one of the other two Troisgros restaurants, "La Colline du colombier" ("The Dovecote Hill"). From the daily market to the cheese maturing cellars, via the vineyard, the cattle farm and the vegetable garden adjacent to the restaurant, Menus-Plaisirs is an intimate, sensory journey through the kitchens of one of the world's most prestigious restaurants.
Details
Budget
$0
Revenue
$126908
Runtime
240 min
Release Date
2023-11-22
Status
Released
Original Language
French
Vote Count
10
Vote Average
7.1
Jean-Pierre Troisgros
Marie Badaut
Jean Troisgrois
Pierre Troisgros
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