In Your Hands: Hygiene in the Food Industry
Genres
Documentary
OverView
Highlights aspects of food handling which are the personal responsibility of the food handler. Discusses the sources of potentially hazardous bacteria and the various means by which these bacteria may be transferred to food.
Others
Budget
$--
Revenue
$--
Status
Released
Original Language
English
Runtime
12 mins
Rating
0/10
Release Date
01 January 1982
Country
Australia