Rudy Maxa's World Exotic Places: Japan
Genres
Overview
Travel journalist Rudy Maxa and Washington, D.C. restaurateur Daisuke Utagawa present three distinct regions of Japan, focusing on the nation's food and food producers. From the ramen of the northern island of Hokkaido, to the sushi of Tokyo, to the Wagyu beef raised on the southern island of Kyushu, food is a window on the soul of Japan.
Details
Budget
$0
Revenue
$0
Runtime
75 min
Release Date
2017-10-05
Status
Released
Original Language
English
Vote Count
1
Vote Average
7
Rudy Maxa
Himself
Daisuke Utagawa
Himself
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