Di Balik Topeng Merah

Violence against long-tailed monkeys (Macaca fascicularis) is on the rise during the COVID-19 pandemic. Animal lovers from various organizations are trying to return them to their natural habitat.

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Milked

A young activist goes deep into dairy land where he takes on the giants of New Zealand's most powerful industry, and reveals how the sacred cash-cow industry has been milked dry. His journey exposes not only the sustainability crisis and the dangerous denial of impending agricultural disruption, but also what New Zealand and other countries can do to change their fate.

2021-11-07 | en

Zoofobia

The tragic death of a polar bear triggers the end of the Buenos Aires Zoo. A superhero lover lawyer asks a court to declare the orangutan Sandra a Non-Human Person and revolutionizes the planet. A very Argentine story, full of passions, embarrassing missteps and memorable characters.

2022-11-03 | es

What the Health

Filmmaker Kip Andersen uncovers the secret to preventing and even reversing chronic diseases, and he investigates why the nation's leading health organizations doesn't want people to know about it.

2017-03-16 | en

The Beast Within

2008-04-17 | zh

Dogs Are People Too

The unlawful killing of a dog leads to conflict in a part of US society when a later investigation shows that while Americans view their pets as family members, the law sees things differently.

2024-11-23 | en

Food Choices

This documentary explores the impact that food choices have on people's health, the health of our planet and on the lives of other living species. And also discusses several misconceptions about food and diet.

2016-04-21 | en

Once is Enough

After losing his mother to obesity, a thirty-two year old chubby ginger comedian and vegan son-of-a-pig-farmer sets out to avoid the same fate by running one hundred miles through the mountains of Colorado in one of the world's most difficult ultra trail marathons...and lives to tell jokes about it.

2020-05-08 | en

Meat the Future

Meat the Future ushers the viewer into a world vexed by the impacts of modern day industrial animal agriculture and zeros in on a solution-focused story. Revealing challenges and breakthroughs and posing a myriad of questions about the future, this 90-minute character-driven documentary explores the advent of real meat without the need to raise and slaughter animals. Spanning three years, Meat the Future chronicles the potentially game-changing birth of a new food industry referred to as “cell-based” “clean” and “cultured” meat – a term hotly debated as the industry approaches commercialization

2020-06-16 | en

The Ghosts in Our Machine

Through the heart and photographic lens of international photographer Jo-Anne McArthur, 
we become intimately familiar with a cast of non-human animals. The film follows Jo-Anne over the course of a year as she photographs several animal stories in parts of Canada, 
the U.S. and in Europe. Each story is a window into global animal industries: 
Food, Fashion, Entertainment and Research.

2013-04-28 | en

The Superior Human?

A documentary that systematically challenges the common human belief that humans are superior to other life forms. The documentary reveals the absurdity of this belief while exploding human bias.

2012-03-30 | en

Meet Your Meat

In a moving narration, actor and activist Alec Baldwin exposes the truth behind humanity's cruelest invention: the factory farm. This documentary explores the treatment of animals in modern animal agriculture (also known as industrial agriculture or factory farming).

2002-01-01 | en

Grizzly Man

Werner Herzog's documentary film about the "Grizzly Man" Timothy Treadwell and what the thirteen summers in a National Park in Alaska were like in one man's attempt to protect the grizzly bears. The film is full of unique images and a look into the spirit of a man who sacrificed himself for nature.

2005-07-28 | en

Good, Better, Vegan?

Modern veganism that does not want to miss anything is the new lifestyle of a young, healthy generation. But nature has not provided for humans to eat vegan food at all. Veganism has little known health hazards if used improperly, but can also be a blessing for this planet and its overpopulation. The journalist John A. Kantara traces the different facets of this ideology of faith.

2017-01-01 | de

Seaspiracy

Passionate about ocean life, a filmmaker sets out to document the harm that humans do to marine species — and uncovers an alarming global conspiracy.

2021-03-24 | en

Cobby: The Other Side of Cute

Cobby's Hobbies was a 1960's children's TV program featuring a chimpanzee getting hmself into all sorts of mischief. For filmmaker Donna McRae, the show was a crucial part of getting through a lonely childhood. McRae seeks people that made the show, Cobby's zoo friends, zoo keepers and the animal rights activists that help her piece together the story of an animal stolen from his natural habitat to work on TV before, being retired into the San Francisco Zoo at age 7. Most primates chimps in entertainment suffered horrifically, becoming research animals or caged in roadside zoos. This documentary examines how we perceive animals in entertainment and how we address their plight now.

2018-06-06 | en

Curiosity and Control

Curiosity and Control examines our complex relationship to nature itself. A multi layered look at the world of Museums of Natural History and Zoological gardens, with voices from historians, authors, architects and zoo managers. It raises questions about how we perceive nature and our contradictory behavior of caging what we fear may be lost.

2018-11-09 | en

Eating You Alive

How and why what we eat is the cause of the chronic diseases that are killing us, and changing what we eat can save our lives one bite at a time.

2016-12-02 | en

Unsupersize Us

Unsupersize Us is the follow up to the award-winning film Unsupersize Me. Director Juan-Carlos Asse takes five subjects from his hometown that all suffer from common health issues and puts them on regimen of a plant based diet and exercise for six weeks. The results are impressive as the five people quickly turn their health around in the six-week period. Asse tests the 5 subjects with many exciting physical challenges throughout the film. The film showcases cooking skills, healthy shopping, eating healthy on the road, and mental fortitude. An interesting twist occurs when Asse reveals his own trials and tribulations including a seven-year federal prison sentence... leading him to true freedom.

2016-12-01 | en

Cheap Food

Industrial food production has provided the public with an abundance of food at very low prices. But with obesity and diabetes at record levels in Europe, there is clearly a problem with the food we eat. This documentary puts the spotlight on the agri-food industry and reveals how low-cost ultra-processed foods are really made.

2020-09-30 | fr