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Like many businesses, the restaurant industry has been hard hit by COVID-19. This timely film, directed and executive produced by Guy Fieri and Frank Matson, intimately chronicles the impact of the pandemic on the restaurants of four chefs familiar to viewers of The Food Network: Antonia Lofaso, Marcus Samuelsson, Maneet Chauhan, and Christian Petroni. Unfolding as the COVID-19 outbreak sweeps across the US, Restaurant Hustle 2020: All on the Line follows these chefs as they face the reality of shutting down, laying off staff, and finding alternate ways to save their beloved restaurants and industry.
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90 min
2020-12-27
Released
English
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0.0
Buried Seeds, a film by Andrei Severny, is a timeless story of human passion, willpower, and resolve in the face of adversity. The film follows Michelin Star Chef Vikas Khanna's on his journey as an immigrant. Born with clubbed feet in Amritsar, Vikas is bullied by his classmates. Khanna takes refuge in his grandmothers kitchen and discovers his passion for the vivid traditions of Indian cuisine. At the age of 29, Vikas moves to New York with nothing in his pocket and ends up in a homeless shelter. Through years of struggle and hard work Vikas opens his first Indian restaurant in Manhattan. Over time Vikas Khanna grows to become one of the most influential chefs in the world and a cultural ambassador of his nation. While wealth and glory may be transient, what truly defines him is the will to create himself every single day.
2019-07-13 | en
7.5
Portrait of the birth of a friendship between two men, while one helps the other to die. The acceptance of pain, the sense of humour and the commitment to family and friends, will accompany the virtual chats between Fernando and Eric, who were unable to meet due to the pandemic.
2023-11-01 | es
0.0
Chez Schwartz takes us inside a year in the life of Schwartz's Deli - the unique 75-year-old landmark on Montreal's historic Main. Filmed through changing seasons, from the quiet of early morning preparation to the frenetic bustle of packed lunch times and never ending line-ups, to the more relaxed ambiance late at night - Chez Schwartz is an evocative, cinematic portrait of a small spunky deli known worldwide equally for its atmosphere and smoked meat.
2007-01-01 | en
0.0
A young Italian doctor thrust into a COVID-19 ICU ward grapples with isolation and uncertainty with no end in sight.
2020-10-11 | it
6.2
Two countries, two restaurants, one vision. At Gabriela Cámara's acclaimed Contramar in Mexico City, the welcoming, uniformed waiters are as beloved by diners as the menu featuring fresh, local seafood caught within 24 hours. The entire staff sees themselves as part of an extended family. Meanwhile at Cala in San Francisco, Cámara hires staff from different backgrounds and cultures, including ex-felons and ex-addicts, who view the work as an important opportunity to grow as individuals. A Tale of Two Kitchens explores the ways in which a restaurant can serve as a place of both dignity and community.
2019-05-22 | en
0.0
In 2019, 1.2 million people stepped off a cruise ship into the small, south-east Alaskan town of Ketchikan. The next year, in 2020, zero did. After decades of diligent work building a sleepy fishing, mining, and logging town into one of the most sought after cruise destinations in the world, the COVID-19 pandemic has transformed Ketchikan into an empty shell—lined with restaurants, shops, and attractions for the visitors who no longer come. Now, the town must find a way to survive without its key economy until the day arrives when cruise visitors once again pour into its docks.
2021-04-06 | en
0.0
2020-06-08 | cs
0.0
A look into how it is to work in the Covid-19 area at a Latvian hospital. Created by a team of journalists of Latvian Television: Aija Kinca, Ivans Milovs, Dace Kokle, and Edmunds Rimšāns.
2021-01-17 | lv
0.0
A short documentary about the Thai restaurant Sabai Sabai located in Middlebury, Vermont.
2022-05-17 | en
0.0
Several Portuguese creators occupy the director's chair in this collective short film shot during the COVID-19 pandemic shutdown in an unfolding of personal perspectives.
2021-01-29 | pt
0.0
Documentary filmed in New York City during the COVID-19 pandemic and its aftermath. A Latinx look at one of the most important cities in the world, which was the epicenter of the pandemic. Thirteen testimonies that tell in the flesh what they lived through and how they survived. The coronavirus pandemic has had a disproportionate impact on Latinx communities. Latinos died from COVID-19 at twice the rate of white New Yorkers.
2022-10-01 | en
7.0
Beginning with a private, rolling party on board one of Hong Kong's iconic streetcars, travel journalist Rudy Maxa and former chef and now Washington, D.C. restaurateur Daisuke Utagawa lead viewers through on of the worlds most exciting cities. Hong Kong takes cuisine from around the world and makes it its own. Explore the cuisine as well as the mostly unknown, lush side of Hong Kong where hiking trails and beaches rule. Bangkok - In a city where the weather is always hot, it is natural that residents spend so much time eating outside. Street food rules the capital of Thailand, and no visitor should miss the opportunity to follow local custom. Utagawa and Maxa taste their way through the city while exploring the Klongs (canals) and temples that make Bangkok a visitors paradise.
2018-08-19 | en
10.0
When Melbourne’s cultural hub is left devastated post-pandemic, the creative industry, like many others, is ravaged. Set amongst the ashes of the cities arts scene, BOHEMIA is a hybrid of documentary, music video, and next generation concert film that powerfully recounts the story of this fallen angel of Australian culture and asks the looming question: “what now?”. Shadowy underground musician VANTA and debutant director Madeline Royce team up with a decorated collective of young creatives to contend that art in the pandemic need not be a compromise, but an evolution.
| en
0.0
Due to the measures taken by the government, students have fewer and fewer prospects for a meaningful future. Life is on pause and society is kept in fear. The confidence in a bright future is gone. Even after 18 months, there is still no light at the end of the tunnel. The many promises have not yet changed this situation. In this moving documentary, young people give an idea of the impact of the measures on their lives. Is there still hope or has the damage already been done?
2022-02-05 | nl
0.0
'Gideon: Searching for the truth' takes the viewer with Van Meijeren on his quest for answers to questions about the current global health crisis. Questions that are common among the population, but to which he, and therefore the people in the country, do not get an answer in the Dutch House of Representatives. A place where Van Meijeren says he often feels like 'crying in the desert'. Where he gets no answers to his 'justifiably pressing' questions. Where instead he is invariably framed and judged by form, which makes any form of democratic debate impossible in advance.
2022-03-13 | nl
3.0
An in-depth look at the race to develop, manufacture and distribute a vaccine for Covid-19 - which may be the most monumental scientific achievement in modern history. Interviews with some of the main players take you inside the real-life drama as it unfolded.
2021-02-18 | en
5.3
A 19-year-old high school graduate travels through Australia as a backpacker and accompanies his adventure with a camera.
2022-08-11 | de
8.0
2021-07-16 | pt
0.0
2020-12-03 | fr
7.5
Jiho Im is a world-class chef who wanders the mountainous Korean peninsula on foot for unorthodox ingredients—acorns, weeds, and moss. Along his way, he cooks meals and develops deep relationships with the elders he meets. When one of his closest friends dies, he faces the challenge of his lifetime: cooking a 108-course feast in her honor for her family.
2020-10-07 | ko