A Taste Called Qingxi

Nibiiro Shocolaville

January 2025 •Japanese

Hanaori Amemiya works as a corporate employee and is a popular influencer. She knows everything about the confectionery stores in the city. By chance, Amemiya happens to be in charge of a chocolate boutique. The story begins to unravel the history and culture of chocolate in Kanazawa. A special project for the 70th anniversary of MRO.

Living for the First Time

January 2025 •Japanese

Jun and Yoriko are a couple living in the same apartment. Always busy with work, Sunday is the only day they can spend in each other's company. One day Yoriko decides to "smoke" cook some food. Preparing the food together, waiting for it together, eating together… as long as they're together, they're happy.

Bread and Soup and Cat Weather

January 2025 •Japanese

Akiko lives with her mother, but suddenly her mother passes away. Since then she quits her editing job and takes over her mother's small restaurant. At the restaurant there's only two items on the menu: sandwich and soup.

Bittersweet

January 2025 •Japanese

Sweet Sensory

January 2025 •Thai

When a former chef becomes a teacher at a friend's cooking school, he meets a blind girl who has a knack for smelling and tasting.

Jewel in the Palace

January 2025 •Korean

Orphaned Jang-geum becomes the first female physician in the Joseon Dynasty and her determination is tested when people around her start showing their true faces.

Love Actually

January 2025 •Chinese

Wang Xiao Xia lived a difficult life. Growing up in the orphanage with her brother taught her resilience. So when her irresponsible brother left her with his child, she took up the responsibility and raised the kid herself. Although it was hard to live life working between numerous jobs to make ends meet, she had always maintained an optimism and positive attitude in life.

Mare

January 2025 •Japanese

Mare is an elementary school student. She lives with her family in the city, but, right before her father goes bankrupt, they run away and settle down at a fishing village in Noto. The family rents a couple's home who run a salt pond. Mare's father starts a new business, but it also fails. Her mother supports the family by working at the salt pond. 8 years later, Mare, about to graduate from high school, decides to work for the Wajima local government. She wants to have a steady job, unlike her father. Her job is to support people who move to Noto.

The Meal with Hokusai

January 2025 •Japanese

Yamada Fumiko, nicknamed Bun, is a poor university student who lives alone in Kita Senju, Tokyo with her talking soft toy Hokusai. A shy person and a day dreamer, Bun makes the people around her happy with imaginative, delicious food that takes little effort.

Tiamo Chocolate

January 2025 •Chinese

Solitary Gourmet

January 2025 •Japanese

Centered around typical Japanese food, a solitary salesman travelling through the country for business purposes, eats at its various establishments and experiences the various delicacies of Japanese cuisine.

Aftertaste

January 2025 •English

The story of Easton West, an internationally-renowned yet volatile celebrity chef who has a spectacular fall from grace and returns to his hometown in the Adelaide Hills, Australia.

Tasty Life

January 2025 •Chinese

The story is divided into four parts: spring, summer, autumn and winter. It takes the common life thinking faced by today's young people as the entry point, uses traditional food and Chinese culture to tell the story of love, and shows six contemporary young people staying away from the busy city. In the pastoral life, explore the spiritual journey of returning to nature. It tells the story of a psychiatrist named Fang Yuan who, after the death of his mother, returned to settle in the seaside courtyard where his mother used to live and met a group of friends with very different personalities. They healed their souls through the simple rural life and each found the value of life.

Coffee Prince

January 2025 •Korean

Han Kyul gives his family's café a new spin, hiring only good-looking men to work there -- plus an androgynous-looking girl he mistakes for a man.

Mr. Tsukuyomi's Forbidden Midnight Snack

January 2025 •Japanese

It centers on the relationship between foodie and expert chef Tsukuyomi, and a 27-year-old female personal gym trainer named Soyogi. They meet up regularly so Soyogi can re-energize herself on Tsukuyomi's food, but they have established an agreement that forbids any romance between them.

Chimudondon

January 2025 •Japanese

Higa Nobuko was born and raised with her four siblings in a farmhouse in the "Yanbaru region" in the northern part of the main island of Okinawa. She aims to become a chef drawing inspiration from Okinawan cuisine. The four siblings follow very different paths, but the memories of their hometown connect their hearts and they're able to overcome their hardships as a family.

Historieätarna

January 2025 •Swedish

The program follows the two presenters as they "live" in a certain time period. They dress up in period accurate clothes, and live life as you would in that certain time period with a large emphasis on the food. Each program features a guest chef who prepares period accurate food.

The Master of Revenge

January 2025 •Korean

When Moo-Myung was young, he had an once-in-a-lifetime event. He walked into orphanage by himself. To take revenge, he attempts to become a God of Noodles.

Amigo's

January 2025 •Dutch

Five guys spent their time in prison. Some of them even for murder. Now they want to run a restaurant called Amigo's. But not everything goes how it was supposed to go.

Ramen Loving Girl

January 2025 •Japanese

Koizumi is a mysterious and attractive high school student. But what most people don't know about her is that she's a ramen master who is always on the lookout for great ramen restaurants. Everyday, she goes hunting for real-life places serving the best ramen dishes and delightfully eats the delicious noodles. The way Koizumi downs a giant bowl of ramen–more adeptly than any large man—will amaze and delight you!