

Production Line Animals
Genres
Overview
How did it come about that we no longer see living beings in farm animals, but objects? Every year, 70 billion farm animals are slaughtered for consumption around the world. 80 percent are kept on large farms. They live crammed together in overcrowded stables, are fattened and finally slaughtered without ever having been in nature. In less than two generations, intensive husbandry has become established worldwide. Researches in Poland, the USA, Germany and Vietnam gets to the bottom of the system and those responsible. The meat industry is subsidized by the state. Corporations, governments and consumers tacitly support a deregulated and dehumanized economic system that makes unlimited consumption of animal products the norm - and with it, animal cruelty. The documentary film describes the triumph of industrial agriculture, in which the animal has to endure unimaginable suffering, becomes a commodity, a raw material that is always available and can be slaughtered and processed at will.
Details
Budget
$0
Revenue
$0
Runtime
98 min
Release Date
2023-03-07
Status
Released
Original Language
French
Vote Count
5
Vote Average
7.8
Florence Loiret Caille
Self - Narrator (voice)
Stéphanie Prouteau
Self - Interviewee
Olivier Proteau
Self - Interviewee
Jay Hall
Self - Interviewee
Dominic Pacyga
Self - Interviewee
Marcel Sebastian
Self - Interviewee
Léopoldine Charbonneaux
Self - Interviewee
Romain Espinosa
Self - Interviewee
Jocelyne Porcher
Self - Interviewee
Michal Ciesielski
Self - Interviewee
Shefali Sharma
Self - Interviewee
Van Loc Huynh
Self - Interviewee
Steve Madox
Self - Interviewee
James Keen
Self - Interviewee
Matthew Johnson
Self - Interviewee
Brigitte Gothière
Self - Interviewee
Gunnar Leferink
Self - Interviewee
Kim Reynolds
Self (archive footage)
6.0
Killing the Colorado
The drought in the American West is predicted to be the worst in 1,000 years. Join five Academy Award-winning filmmakers as they explore the environmental crisis of our time and how to fix it before it's too late.
2016-08-04 | en
7.8
Nous paysans
In barely a century, French peasants have seen their world profoundly turned upside down. While they once made up the vast majority of the country, today they are only a tiny minority and are faced with an immense challenge: to continue to feed France. From the figure of the simple tenant farmer described by Emile Guillaumin at the beginning of the 20th century to the heavy toll paid by peasants during the Great War, from the beginnings of mechanization in the inter-war period to the ambivalent figure of the peasant under the Occupation, From the unbridled race to industrialization in post-war France to the realization that it is now necessary to rethink the agricultural model and invent the agriculture of tomorrow, the film looks back at the long march of French peasants.
2021-02-23 | fr
0.0
Food ReLOVution
“Food Relovution: What We Eat Can Make A Difference” is an eye-opening and compelling feature documentary that examines the consequences of the meat culture as concerns grow about health, world hunger, animal welfare and the environmental cost of livestock production. It aims to show how these global issues affect everyone and are interrelated, and how making our food choices with a sense of awareness, knowing what we are buying and what we are eating is the first fundamental step towards a better world.
2017-01-14 | en
6.2
GameStop: The Wall Street Hijack
A group of young, risk-embracing day traders used social media to organize a massive stock buy-up. Jordan Belfort provides details about the story, exploring how it shook the world's markets.
2021-04-20 | en
10.0
Seeds of Change
An organic farmer in Maine sets out to transform the prison food system. Seeds of Change captures the intersecting stories of life-long farmer Mark McBrine and several incarcerated men as they harvest their own meals from a five-acre prison garden unlike any other.
2023-07-08 | en
4.0
The Animal Condition
The Animal Condition chronicles three and a half years of recent Australian history, when animal welfare grew from fringe issue to national focus with protests in the streets. It follows four friends who take an investigative road trip around Australia. Unafraid to ask questions they speak to all sides: industry heavyweights, federal politicians, animal welfare advocates, Indigenous Australians, immigrant factory workers, philosophers and scientists. Views on the subject change with each new encounter, leading to questions about society that go beyond the treatment of animals.
2014-08-02 | en
0.0
The Seeds of Vandana Shiva
How did the willful daughter of a Himalayan forest conservator become Monsanto’s worst nightmare? The Seeds of Vandana Shiva tells the remarkable life story of Gandhian eco-activist Dr. Vandana Shiva, how she stood up to the corporate Goliaths of industrial agriculture, rose to prominence in the regenerative food movement, and inspired an international crusade for change.
2021-11-07 | en
0.0
Alexis Tremblay: Habitant
This short documentary illustrates rural French Canadian life in the early 1940s. The film follows Alexis Tremblay and his family through the busy autumn days as they bring in the harvest and help with bread baking and soap making. Winter sees the children revelling in outdoor sports while the women are busy with their weaving, and, with the coming of spring young and old alike repair to the fields once more to plough the earth in preparation for another season of varied crops. One of the first NFB films to be produced, directed, written and shot by women.
1943-01-01 | en
6.9
Dirt! The Movie
A look at man's relationship with Dirt. Dirt has given us food, shelter, fuel, medicine, ceramics, flowers, cosmetics and color --everything needed for our survival. For most of the last ten thousand years we humans understood our intimate bond with dirt and the rest of nature. We took care of the soils that took care of us. But, over time, we lost that connection. We turned dirt into something "dirty." In doing so, we transform the skin of the earth into a hellish and dangerous landscape for all life on earth. A millennial shift in consciousness about the environment offers a beacon of hope - and practical solutions.
2009-08-07 | en
0.0
El paisaje del olivar
The landscape of the olive grove is the protagonist of the Mediterranean territory and is shown in this documentary at ground level and from a bird's eye view, in different unique locations of the Iberian Peninsula. From the Somontano de Barbastro in Aragón, to the south of Andalusia, with a sea of olive trees, in the mountain ranges or in the fertile plains and riverbanks. A humanized territory that, for centuries, has been sculpting history and this, not only giving a characteristic identity to our landscape, but also outlining the gastronomic tradition and culture of the Mediterranean.
2024-04-26 | es
6.3
King Corn
King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ultra-industrial, pesticide-laden, heavily-subsidized commodity dominates the food pyramid from top to bottom – corn. Fueled by curiosity and a dash of naiveté, two college buddies return to their ancestral home of Greene, Iowa to figure out how a modest kernel conquered America. With the help of some real farmers, oodles of fertilizer and government aide, and some genetically modified seeds, the friends manage to grow one acre of corn. Along the way, they unlock the hilarious absurdities and scary but hidden truths about America’s modern food system in this engrossing and eye-opening documentary.
2007-10-12 | en
10.0
The Extraordinary Adventures of a Quart of Milk
Documentary short subject preserved by the Academy Film Archive, from the Marshall Plan Collection, in 2003.
1951-01-01 | fr
7.3
Food, Inc.
Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.
2008-09-07 | en
0.0
La vérité si je menthe
2021-12-10 | fr
6.8
Vanishing of the Bees
This documentary takes a piercing investigative look at the economic, political and ecological implications of the worldwide disappearance of the honeybee. The film examines our current agricultural landscape and celebrates the ancient and sacred connection between man and the honeybee. The story highlights the positive changes that have resulted due to the tragic phenomenon known as "Colony Collapse Disorder." To empower the audience, the documentary provides viewers with tangible solutions they can apply to their everyday lives. Vanishing of the Bees unfolds as a dramatic tale of science and mystery, illuminating this extraordinary crisis and its greater meaning about the relationship between humankind and Mother Earth. The bees have a message - but will we listen?
2009-10-09 | en
8.0
The Harvest (La Cosecha)
The story of the children who work 12-14 hour days in the fields without the protection of child labor laws. These children are not toiling in the fields in some far away land. They are working in America.
2011-07-29 | en
6.5
This Is China
A fascinating compilation of scenes showing diversity and disparity in 1940s China. The ancient Forbidden City and Great Wall are followed by Shanghai’s metropolitan skyline; primitive farming methods are juxtaposed with mechanised factories; children in rags are contrasted with models wearing the latest fashions; Nationalist commanders and Communist leaders vie for support.
1946-01-01 | en
0.0
Dobrá úroda
1954-01-01 | sk
0.0
Vlna je na horách
1954-01-01 | sk
0.0
Plán nese ovoce
1951-01-01 | cs