Jamie's Best Christmas Bits

Good Eats

November 2024 •English

Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form.

Benefit Busters

November 2024 •English

Benefit Busters is a British documentary series, broadcast on Channel 4 during August and September 2009.

Bon Appétit's Baking School

November 2024 •English

Pastry chef Claire Saffitz brings her relatable and fun style to this cooking show in which she tackles everything from indispensable ingredients to tricky techniques for making the world’s most popular baked goods.

Gourmet Makes

November 2024 •English

Pastry chef Claire “Half-Sour” Saffitz attempts to make gourmet versions of popular snacks and desserts without the hard-to-pronounce chemical ingredients.

The Curry Cookbook

November 2024 •English

easy to follow 'How-to' cooking videos (usually) by the amazing Samantha Davison (nee Curry..) of some of her favourite dishes!

Street Food: Asia

November 2024 •English

Embark on a global cultural journey into street food and discover the stories of the people who create the flavorful dishes.

Tasting Wild

November 2024 •English

Chef Melissa King seeks inspiration and ingredients with the crew at National Geographic.

Kamu ve Vietnamu

November 2024 •Czech

Gordon's Great Escape

November 2024 •English

Gordon's Great Escape is a television series presented by chef Gordon Ramsay. Series 1 follows Ramsay's first visit to India, where he explores the country's culinary traditions. Produced by One Potato Two Potato, in association with Optomen, the series aired on three consecutive nights between 18 to 20 January 2010 as part of Channel 4's 'Indian Winter' promotion. The second series aired in May 2011, where Ramsay explored the culinary traditions of Southeast Asia, visiting Thailand, Cambodia, Malaysia, and Vietnam.

Duchovní kuchyně

November 2024 •Czech

Food: Fact or Fiction?

November 2024 •English

Food: Fact or Fiction?, hosted by Michael McKean, explores age-old adages and uncovers fascinating food mysteries that are baked inside everything we eat. From pancakes to burgers to apple pie, we will reveal the accidental discoveries, clever marketing ploys, and war propaganda campaigns that have flavored our favorite dishes with a spoonful of fact and a dash of fiction.

Bwyd Epic Chris

November 2024 •Welsh

Chris Roberts’ main delights are Caernarfon, Roxy the dog and creating epic food!

The Hairy Bikers' Cookbook

November 2024 •English

Two lifelong bikers and foodies, Dave Myers and Si King, take to the road to find gastronomic treats.

The Chronicles of Nadiya

November 2024 •English

Two-part series in which The Great British Bake Off 2015 winner Nadiya Hussain explores the recipes that have shaped her love of cooking.

Big Chef Takes on Little Chef

November 2024 •English

The Holiday Movies That Made Us

November 2024 •English

Unwrap the real stories behind these iconic Christmas blockbusters, thanks to insider interviews and behind-the-scenes peeks.

Raymond Blanc: How to Cook Well

November 2024 •English

Raymond Blanc believes becoming a good cook is all about mastering the basic techniques. Raymond taught himself to be a Michelin star chef. But first, he had to understand what happens to food when you cook it different ways. Once you know what is happening when you roast, fry, poach etc then you can cook anything. After forty years of trial and error, Raymond wants to share what he has learnt. Each week he takes a different technique and shows five delicious dishes using that technique. The recipes range from simple to ambitious and Raymond delivers it all in his easy, warm, inimitable way.

The Great British Bake Off: An Extra Slice

November 2024 •English

Jo Brand is joined by three different celebrity Bake Off fans to shine a spotlight on the good, the bad and the soggy bottomed from the most recent episode.

Stolen Taste Of Tokyo

November 2024 •

Tokyo is known for its diverse cuisine, offering dishes like Tonkatsu, grilled eel rice, and Japanese-style fried chicken. Hosts Nicole and Amber showcase popular local food spots, learn cooking techniques, and reveal chef's secrets, highlighting ingredients, preparation methods, and seasoning tricks. Viewers can learn to create authentic Japanese cuisine at home.

Salt Fat Acid Heat

November 2024 •English

Chef and food writer Samin Nosrat travels the world to explore four basic keys to wonderful cooking, serving up feasts and helpful tips along the way.